3rd Latin American Food Technology Course

 

30.10.2003

Big Success for the 3rd Latin American Food Technology Course, organized by the Food Science & Technology Institute (INTAL) in Medellín (Colombia) , October 2, 2003, where Mr. Jordi Serrat, METALQUIMIA Sales Manager for Latin America, offered the Lecture: "FRESH MEATS MARINATING & INJECTION: ADVANTAGES, METHODS AND COSTS", to +150 Latin American meat industry representatives.