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Products by family
- Brine preparation
- Spray meat injectors
- Spray meat Injectors - Plus
- Meat Injectors MOVIPLUS
- Triplex Injectors
- Marinating injectors
- Lines for bacon
- Brine filters
- Injector Accessories
- Meat tenderizing machines
- Blade meat tenderizing
- Meat pre-massaging
- Automatic meat massaging
- Meat Massaging TURBOMEAT PROCESS
- Thermocomputers
- Marinating massagers
- Continuous meat vacuum stuffers
- Meat stuffing Accessories
- Lifting / Dumping units
- Vacuum chambers
- Clippers
- Automatic plants
- Automatic Cooking and Chilling
- QDS Process
- QDS SNACKS
- Defrosters D-ICER
Your bacon more profitable
Specially designed for spray marinating boneless bacon, the unique design of the BACONLINE allows you to spray inject all types of brines and marinades, obtaining spectacular distribution, with no dead zones, minimum brine dripping loss (greater yield) and with total respect for muscle texture and morphology. Automatic Adjustable Programs. Automatic Filtering of brine / marinade. Maximum easiness of assembly / disassembly, cleaning and sanitation. Technological simplicity of all components with minimum maintenance. Maintenance assistant and alarm detection system.
- GREATER slicing yield
- GREATER injection percentage
- BETTER absorption
- LESS dripping loss
- FEWER air pockets
- Brine tank with automatic filter.
- Total use of all brine.
- Controlled by PLC programmable logic controller.
- Automatic brine circuit cleaning program.
- Maximum easiness of cleaning and maintenance.
For more information about production capacity of BACONLINE, contact METALQUIMIA.
For further information about production capacity and technological possibilities, contact METALQUIMIA
Write to us at info@metalquimia.com or fill in the Online contact form