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Products by family
- Brine preparation
- Spray meat injectors
- Spray meat Injectors - Plus
- Meat Injectors MOVIPLUS
- Triplex Injectors
- Marinating injectors
- Lines for bacon
- Brine filters
- Injector Accessories
- Meat tenderizing machines
- Blade meat tenderizing
- Meat pre-massaging
- Automatic meat massaging
- Meat Massaging TURBOMEAT PROCESS
- Thermocomputers
- Marinating massagers
- Continuous meat vacuum stuffers
- Meat stuffing Accessories
- Lifting / Dumping units
- Vacuum chambers
- Clippers
- Automatic plants
- Automatic Cooking and Chilling
- QDS Process
- QDS SNACKS
- Defrosters D-ICER
BLADEHAMMER & TWINHAMMER: Significant reductions of total processing time
The meat pre-massaging units BLADEHAMMER and TWINHAMMER are made of 2 single units that interact with the meat, causing a synergic tenderizing/stretching effect on the muscular fibers, significantly increasing the myofibrillar protein extraction surface by producing multiple cuts in the meat muscle (tenderizing) as well as multiplying the interfibrillar free spaces allowing for the brine to enter these spaces during the first steps of massaging (hammer effect).
- Significantly reduces overall massaging time
- Adjustable hammering cycles, intensity/pressure settings
- Increases surface area
- Improves meat texture
- Provides greater intra-muscular binding
- Easily incorporated into any kind of meat applications
- Total recovery of the drained brine
- Independent ON/OFF heads action
Request information
Request information on this range of products
Write to us at info@metalquimia.com or fill in the Online contact form