Spray meat injectors

The meat injectors MOVISTICK series are able to inject brine, spraying at constant pressure through multiple holes, into any kind of meat, bone-in or boneless (pork, beef, poultry, etc.), achieving a uniform distribution of brine without “dead zones”. They have 100% self-pilot hydraulic system, including hydraulic injection pump, with independent filtering systems or automatic self-cleaning filter (24 hours non-stop work).

• The least dripping loss
• Better brine distribution inside the muscles
• Maximum injection accuracy
• Adjustable injection rate
• Optional tenderizer head, depending on model
• Higher final yield
• The most versatile range of injection percentages
• Injection of insoluble/dispersed brine ingredients
• Interchangeable needles, depending on kind of meat
• State-of-the art hygienic and sanitation design